Second Annual Sushi and Sake Festival at Pechanga Resort Casino

With one ticket, Sake Festival guests can taste more than 40 premium sakes (daiginjo, ginjo, junmai and sparkling) including many award-winning brands and styles from all over Japan and around the world. Pechanga chefs get rolled up in the festival as they prepare thousands of fresh sushi pieces to pair with the sake selections. Chefs Kiyo Ikeda, head chef of Umi Sushi & Oyster Bar, Kok Che, executive sous chef of Pechanga’s Asian restaurants, and Andre Pinto, Pechanga Executive Chef, will be on hand to meet with guests, present them with fresh, made-on-site sushi, and share their expert suggestions for matching sushi with sake.

Pechanga Resort Casino offers one of the largest and most expansive resort/casino experiences anywhere in the United States. Voted the best casino resort in the west by the readers of USA Today and rated a Four Diamond property by AAA since 2002, Pechanga Resort Casino provides an unparalleled getaway, whether for the day or for an extended luxury stay. Offering 5,400 of the hottest slots, table games, world-class entertainment, 1,100 hotel rooms, dining, spa and golf at Journey at Pechanga, Pechanga Resort Casino features a destination that meets and exceeds the needs of its guests and the community. Pechanga Resort Casino is owned and operated by the Pechanga Band of Luiseño Indians. For more information, call toll free (877) 711-2946 or visit www.Pechanga.com. Follow Pechanga Resort Casino on Facebook and on Twitter @PechangaCasino.