Seasonal Dinner Table

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Seasonal Dinner Table
When:
January 19, 2016 @ 5:30 pm – 8:30 pm America/Los Angeles Timezone
2016-01-19T17:30:00-08:00
2016-01-19T20:30:00-08:00
Where:
Surfas Culinary District
3309 Hyland Ave
Costa Mesa, CA 92626
USA
Cost:
$65.00
Contact:
Stacy Horn
(714)453-2665 ex740

Seasonal Dinner Table

Celebrate a seasonal dinner table even in winter. Join us and we explore winter’s harvest of fruits and vegetables in a delicious, gourmet meal. You Chef Instructor will share tips on grilling fruit, poaching fish, and creating a creamy risotto. You will also learn how to make a flaky pie crust and tips for choosing fresh, local ingredients.

Bring the farm to the table and enjoy a generous tasting of: Grilled Persimmons with Mascarpone and Candied Ginger, Poached Salmon with Fennel, Blood Oranges, and Leeks, Risotto alla Milanese (Risotto with Parmesan and Saffron), Maple Apple and Pear Crostata.

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