Andrea at Pelican Hill Resort – Newport Beach Ristorante “Il Cenone” – December 31, 2010
Chef Luca brings “Il Cenone,” the Italian Gala, to Newport Coast featuring a four-course menu with multiple course choices with two seating options, from 5 to 7 p.m. or from 8:30 p.m. to 1 a.m.
Andrea at Pelican Hill Resort – Newport Beach Bar – December 31, 2010
On New Year ‘ Eve from 11:30 a.m. to 3 p.m., Chef Luca creates a Rustic Tuscan lunch menu, a special Italian Happy Bar menu and a champagne menu for pairings. A four-piece dancing band and singer will perform from 5 p.m. to 1 a.m. A balloon will drop at midnight to celebrate the New Year with a complimentary glass of Prosecco sparkling wine to toast.
Coliseum Pool & Grill – December 31, 2010
Chef Mark creates a California Classic cuisine New Year ‘ Eve three-course prix-fixe menu, offered from 5 to 10 p.m. A standard dinner menu and a festive limited bar menu are available from 10 p.m. to midnight. Live entertainment with a three-piece band trio plays from 7 p.m. to 12:30 a.m. and guests enjoy a complimentary glass of Prosecco sparkling wine to toast at midnight.
Pelican Grill & Lounge – December 31, 2010
Chef Chang creates a California Grill four-course prix fixe menu with a choice of dishes available from 5 to 10 p.m. Dancing and entertainment by a five-piece band and singer is offered from 9 p.m. to 12:30 a.m. A balloon drop will take place at midnight in the lounge, with a complimentary glass of Prosecco sparkling wine.
In-Room Dining – December 31, 2010 & January 1, 2011
For overnight guests, a holiday a la carte menu is available in the spacious Bungalow or Villa from 11:30 a.m. to 10 p.m. On New Year ‘ Day, a pre-ordered Champagne Breakfast-in-Bed includes a split bottle of Veuve Clicquot and a la carte menu options.
Andrea at Pelican Hill Resort – Newport Beach New Year ‘ Day – January 1, 2011
On New Year ‘ Day, an a la carte brunch menu is available from 11 a.m. to 3 p.m. and a Rustic Tuscan dinner menu is served from 5 to 8 p.m., and the Andrea at Pelican Hill Resort – Newport Beach Bar is open.
Coliseum Pool & Grill – January 1, 2011
On New Year ‘ Day, Chef Mark creates a California Classic cuisine traditional breakfast buffet available from 7 to 11:30 a.m. A special brunch menu with a variety of options is available from noon to 5 p.m. The regular dinner menu is available from 5 to 10 p.m. At the pool, the regular menu is available from 10 a.m. to 6 p.m.
Pelican Grill & Lounge – January 1, 2011
On New Year ‘ Day, Chef Chang creates a traditional brunch menu available from 10 a.m. to 3 p.m. A special New Year ‘ Day Football Bowl Games Menu is also offered in the Pelican Lounge from 10 a.m. to 11 p.m.
Pelican Hill
22701 Pelican Hill Road South
Newport Coast, CA 92657
949.467.6800
www.pelicanhill.com
