The special Classics 2.0 New Year’s Eve Dinner at Oak Grill is a splendidly decadent four-course celebratory meal offering a menu of classically loved selections. The Amuse is a Classic Caviar Tasting of sustainable Kaluga caviar with all the traditional accompaniments. A choice between Oysters Rockefeller or Tomatoes Provençal is offered for the First Course. Second Course options are French Onion Soup with gratinéed truffle cheese or Caesar Salad. Next is either Sole Meunière with wild rice pilaf, swiss chard and toasted almonds; Tournedos Rossini with seared foie, pommes puree, green beans and madeira caramel; or Cacio e Pepe Bucatini with Truffle. The sweet conclusion is Mocha Almond Opera Cake.
$125 per guest, excluding tax and gratuity. Reservations available at 949.760.4920.