Restaurants: How Consumer Trends are Shifting During COVID-19, Part 1

224
Restaurant News Webinars
When:
April 22, 2020 @ 11:00 am – 12:00 pm America/Los Angeles Timezone
2020-04-22T11:00:00-07:00
2020-04-22T12:00:00-07:00
Contact:
FD

Restaurants: How Consumer Trends are Shifting During COVID-19, Part 1

Wednesday, April 22

2:00 p.m. EST / 11:00 a.m

With dining rooms closed in restaurants and millions of people under stay-at-home orders, consumers are turning to takeout and delivery options from restaurants. Get the latest data on restaurant trends and consumer behavior from Datassential. This is part one of a two-part series.

Speakers include: Mark Brandau Group Manager of Datassential and Ron Ruggless
Senior Editor of Nation’s Restaurant News, Restaurant Hospitality

Register Now

Not able to attend? Register anyway! They’ll send you a link to the webinar archive so you can view it at your own convenience.

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