Join Jaime Komer, Olympic Medalist and Lifestyle Educator, as she shares nutrient dense techniques to making your very own healthy snacks – perfect timing for your summer health goals! Creator of Happy Dough (sold here at Fermentation Farm), Jaime will breakdown the benefits of these raw, stress-reducing, plant-based creations and guide you along the steps to creating these delicious, clean energy bites that are ideal for nearly any age and activity level.
Class Fees: $40 includes Happy Dough (2 flavors) to take home along with a Proactive Lifestyle Nutritional Guide
*Extra lifestyle bonus: How you move influences your digestion. Jaime will share postural and body alignment tips to ensure our digestion can be as efficient as possible.
Must be 16 years of age or older. For more information please visit fermfarm.com