This hands-on overview will teach you how to prepare, cook, and carve chicken, turkey or duck. We’ll learn and review knife skills, teach you how to truss poultry, how to quarter a bird, and we might even share a few tasty cooking tips to boot. By the end of the night, you’ll be able to tell your friends what spatchcock really means.
What do I get with the class?
- Butcher your own bird, and bring it home to enjoy.
- Take home an ECB Butcher Bag, including knife and twine.
- You receive a 10% discount on any in-store purchases made that evening.
- A 10%-off coupon for your next visit.
- Drinks and meat-tastic snacks at the end of the evening.