Pelican Hill Resort Debuts a Traditional Easter Brunch For Spring

The Resort at Pelican Hill debuts wedding etiquette soirèes and spring trunk shows, as easter and mother’s day brunches return

The Resort at Pelican Hill invites locals and Resort guests alike to enjoy live entertainment, seasonally inspired cuisine and engaging activities for all ages this spring. Newport Beach’s only Forbes Travel Guide Five-Star Resort debuts Wedding Etiquette Soirees and Spring Trunk Shows, while annual epicurean events like Traditional Easter Brunch and Mother’s Day Ballroom Brunch return for the spring holidays.

“We are reenergizing the Resort’s most popular experiences, while activating brand new programming throughout Pelican Hill, but especially in the Main Estate’s Great Room, Caffe and Andrea Ristorante and Bar,” said Pelican Hill Managing Director Giuseppe Lama. “As spring approaches, we will unveil engaging new ways to gather, linger, savor and celebrate right here at the social and corporate center of Newport Coast.”

Pelican Hill’s featured epicurean events and entertainment for April through June 2015 include:

Traditional Easter Brunch

Sunday, April 5

Amidst Pacific Ocean panoramas, the little ones delight in an Easter egg hunt, Easter Bunny visits, face painting and balloon shaping on the picturesque Rotunda Lawn. In Mar Vista’s grand ballroom from 10 a.m. to 4 p.m., Executive Chef Jean-Pierre Dubray presents traditional brunch favorites, with California and Tuscan accents.

$120* per adult, $60* per child ages 5-12 and complimentary for children under age 5