Pelican Hill Resort Debuts The Masters Menu For Spring

April 6, 2015 @ 12:00 am – 11:59 pm America/Los Angeles Timezone
Pelican Hill Resort (The) - Newport Beach
22701 South Pelican Hill Road
Newport Coast, CA 92657
Pelican Hill Resort

The Resort at Pelican Hill debuts wedding etiquette soirèes and spring trunk shows, as easter and mother’s day brunches return

The Resort at Pelican Hill invites locals and Resort guests alike to enjoy live entertainment, seasonally inspired cuisine and engaging activities for all ages this spring. Newport Beach’s only Forbes Travel Guide Five-Star Resort debuts Wedding Etiquette Soirees and Spring Trunk Shows, while annual epicurean events like Traditional Easter Brunch and Mother’s Day Ballroom Brunch return for the spring holidays.

“We are reenergizing the Resort’s most popular experiences, while activating brand new programming throughout Pelican Hill, but especially in the Main Estate’s Great Room, Caffe and Andrea Ristorante and Bar,” said Pelican Hill Managing Director Giuseppe Lama. “As spring approaches, we will unveil engaging new ways to gather, linger, savor and celebrate right here at the social and corporate center of Newport Coast.”

Pelican Hill’s featured epicurean events and entertainment for April through June 2015 include:

The Masters Menu

April 6-10

As you watch the pros compete from Augusta National Golf Club in Georgia, enjoy Chef Luke’s selection of Southern dishes available exclusively during The Masters. Pelican Grill’s golf-inspired Masters Menu includes specials such as Fairway Fried Chicken Birdie, Shrimp n’ Bunker Grits and Pimento Grilled Cheese Sandwich, a Masters tradition. Featured beverage selections include Sweet Tea, Mint Julep, Arnold Palmer and Pickled Okra Bloody Mary.

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