Orin Swift Cellars Wine Dinner

Join Oak Grill for an evening with Orin Swift Cellars, where you can enjoy sips like their famed 8 Years in the Desert zinfandel wine, along with five artistic plates crafted by Chef Valles. Seats are still available, so be sure to reserve your spot today.

Cocktail hour starts at 6:00 p.m.

Dinner begins at 7:00 p.m.

Here’s a look at the special Wine Dinner Menu:

TRAY-PASSED HORS D’OEUVRES
CRISPY ARTICHOKE HEARTS
Whipped Herb Cheese, Piquillo Pepper Coulis

HOUSE-MADE SMOKED SALMON
Brioche, Dill Cream Cheese, Lemon

Blank Stare Sauvignon Blanc

FIRST COURSE
ATLANTIC FLUKE CRUDO
County Line Melon, Miso-Citrus Vinaigrette, Pickled Plums, Shiso
Mannequin Chardonnay

SECOND COURSE
ROASTED BUTTERNUT SQUASH SOUP
Pomegranate Seeds, Yogurt Curds, Toasted Pepitas, Espelette, Sage
Machete Petite Syrah

THIRD COURSE
MAINE SCALLOPS
Corn Porridge, Cotija Cheese, Scallions, Tajin, Corn Nuts, Cilantro
8 Years in the Desert Zinfandel

FOURTH COURSE
WAGYU BEEF CHEEKS
Roasted Fall Vegetables, Lavender-Orange Honey, Boysenberry Red Wine Jus
Papillon Bordeaux

DESSERT
GUANAJA CHOCOLATE TORTE
Brulée Figs, Hazelnut Cake
Abstract Grenache