Join Del Frisco’s Grille for an exclusive five-course “Masters of Napa” Wine Dinner experience featuring celebrated wines from Cakebread Cellars, Duckhorn Vineyards, Nickel & Nickel Winery and more.
$150 Per Guest, Plus Tax & Gratuity
Date: Thursday, November 14th
“Masters of Napa” Wine Dinner Menu:
Schramsberg “Blanc de Blancs” Brut 2012
North Coast, California
FIG & SERRANO HAM
Danish Blue Cheese Fondue, Olive Oil Lavosh
Cakebread Cellars Chardonnay 2017 Napa Valley
GRAPE LEAF-WRAPPED LAMB LOIN*†
Peruvian Drop Peppers, Citrus-Mint Gremolata
Duckhorn Vineyards Merlot 2017 Napa Valley
FIVE DOT RANCH GRASS-FED STRIP*
Peruvian Purple Potato & Cauliflower “Risotto”, Wild Leek
Nickel & Nickel “C.C. Ranch” Cabernet Sauvignon 2017
Rutherford, Napa Valley
BUTTERNUT SQUASH BUTTER CAKE†
Miso-Maple Butter Rum Sauce, Hazelnut Crumble
Taylor Fladgate 10 Year Tawny Port
*These items may be served raw or undercooked based on
your specification, or contain raw or undercooked ingredients.
Consuming raw or undercooked meats, fish, shellfish, or fresh shell
eggs may increase your risk of foodborne illness, especially if you
have certain medical conditions. Before placing your order, please
inform your server if anyone in your party has a food allergy.
†Item contains nuts.
Availability is limited. Reserve your table now by signing up on their website or by calling Del Frisco’s Grille at 949.341.0376