3570 Las Vegas Blvd,
CuisineType : American, French
Mother’s Day 4- Course Meal
This Mother’s Day enjoy a 4-course meal created by Michel Richard.
The menu is inspired by Richard’s very own mother.
-Frise salad with poached egg and lardons or deviled eggs with anchovy and chive.
-Crab soup with Yukon gold potatoes
-French onion soup made with a miso base
-Michel’s asparagus salmon
-Braised lamb shank with creamy polenta.
-Chocolate cherry gteau
-Cheesecake with raspberry coulis.
Cost of Event: $50