Mole & Mezcal Prix Fixe Dinner

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Puesto Mole & Mezcal
When:
May 1, 2019 @ 5:00 pm – 9:00 pm America/Los Angeles Timezone
2019-05-01T17:00:00-07:00
2019-05-01T21:00:00-07:00
Contact:

Puesto Mexican Artisan Kitchen & Bar will bring the authentic flavors and culture of Oaxaca to Orange County, as it presents Mole & Mezcal on Wednesday, May 1 at Puesto Park Place.

Puesto founding Executive Chef Luisteen Gonzales and Executive Creative Chef Katy Smith will present a special four-course prix-fixe dinner menu from 5 p.m. to close created in conjunction with two internationally acclaimed Oaxacan Chefs, Olga Cabrera from Casa del Sol and Aurora Toledo from Restaurante Zandunga.

Dinner costs $30 per person. Those interested will also have the option to partake Puesto’s full bar offerings or a special paired beverage menu for an additional $20.

Guests may find the full dinner menu available at neighboring location, Puesto Los Olivos. Reservations for Mole & Mezcal are recommended and can be made by calling 949.608.7272.

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