A majestic evening awaits you. Experience true decadence with our five-course wine dinner event featuring world-renowned wines and exquisite fare, exclusive only to this event. Chef Kevin Monahan will be preparing Seared Sea Scallops, Filet Mignon with a savory mustard demi-glace, a rich Chocolate Bread Pudding and more.
For reservations call (949) 720- 9633
More information about the event visit: Fleming’s Prime Steakhouse