Starting June 22nd and ending August 31st
As summer heats up, no need to head to the beach to enjoy the refreshing, oceanic-sweet taste of lobster.
Executive Chef Donald Harris brings you some of the most tempting ways to savor this summertime favorite.
Make Your Reservation – 714.550.0906
To view the menu visit – LobsterRose-Tangata.pdf
For a list of other participating restaurants visit – lobsterrose.com