Executive Chef Paul Squicciarini has developed a series of Demonstration Cooking Classes for you and your friends to enjoy. In this class you’ll learn the techniques of the Mother Sauces that will help unleash the endless possibilities of sauce making. Plus, the skills of making Hot Emulsion Sauces, Meat Sauces, Stock Based Sauces, and Ganache. $65 per person.
For more information call: 714-641-9922