Now more than ever, the restaurant industry is looking for daily insights to combat the disruption caused by the COVID-19 pandemic. Navigating operational changes, workforce challenges and a changing consumer sentiment is altering the way the industry functions during this crisis. In part one, of a two-part series, Alice Elliot, founder and CEO of The Elliot Group, leads a panel discussion of restaurant executives on how they are navigating through the new normal of service during coronavirus.
Speakers include: Presenter Michael Osanloo Chief Executive Officer of Portillo’s Hot Dogs LLC, Presenter Lauren Bailey CEO & Co-Founder of Upward Projects, and Presenter Alice Elliot Founder & CEO of The Elliot Group.
Not able to attend? Register anyway! They’ll send you a link to the webinar archive so you can view it at your own convenience.
Join the webinar on April 17th at 1:00 p.m. ET. Don’t miss out on these valuable insights!