Indian Summer Cooking Class

Summer is right around the corner and ADYA is here to help with your culinary needs. Join them Saturday, May 20th at 11 a.m. on their Boxcar Patio at ADYA Anaheim for an interactive cooking class. Chef Shachi Mehra will help you add spice to your summer cooking repertoire.

Held outside on their private boxcar patio in Anaheim, these interactive culinary demos are $35 per guest (unless otherwise noted) and includes easy-to-follow recipes to take home with you, culinary secrets from Chef Shachi and of course, lunch served with wine/beer or chai. Class availability is limited.

About ADYA

ADYA’s menu combines modern creative and classic Indian styles of cooking, while balancing the bounty of Southern California with the bold flavors and spices of India. Chef Shachi features Indian favorites, including Vegetarian Samosas, Chicken Tikka and Tandoori Shrimp, but will also showcase Chef Shachi’s unique spin on the cuisine with dishes such as a Quinoa Salad with beets, oranges, avocado, and toasted coriander, and a warm Naan, stuffed with goat cheese.

For reservations and more information, visit adyaoc.com.