Hungarian & Gulyás Wine Tasting
Saturday, February 2nd
2 – 5 pm
Travel and taste Wines From Hungary! Quality, Sustainable Wines & Gramma’s Hungarian Gulyás.
Szekszard wine-making history dates back to Roman Times. Today the Szekszard Wine Region is known for its quality, bold red wines, white wines, and roses. The climate features cold winters, mild spring, and fall, and the summers are warm and dry.
Szekszard is also one of only two wine regions authorized to produce the Bikaver wine variety, a unique “secret” blend of Kekfrankos, Kadarka, and 2 or 3 additional reds. This wine is referred to as “Bulls Blood” wine in other wine regions, which are not subject to the same quality and blending standards.
2014 Takler Merlot
2015 Takler Kekfrankos
2014 Takler Cabernet Franc
2015 Twickle Sauvignon Blanc
2011 Twickle Cuvee
2011 Egervary Szekszardi Bikavar
2012 Egervary Cabernet Sauvignon