How to Win in the New Restaurant Workforce

69
Restaurants Rise
When:
August 20, 2020 @ 12:15 pm – 1:15 pm America/Los Angeles Timezone
2020-08-20T12:15:00-07:00
2020-08-20T13:15:00-07:00
Where:
Virtual Events
Cost:
Free
Contact:
FD

How to Win in the New Restaurant Workforce

3:15 p.m.- 4:15 p.m. EDT 

From sanitation captains to food and employee security, restaurants are hiring for new positions to fulfill new needs brought about by coronavirus. At the same time, companies are building up their workforces as they reopen, so how does a restaurant operator hire, train, and re-engage a staff after the starts and stops of COVID closures? This session will explore winning formulas for workforce creation, retention, and engagement from leading operators.

Register Now

Speaker

Frank Tucker, former Global Chief People Officer, Taco Bell Corp

Speaker

Jill Waite, Chief Human Resources Office, Portillo’s

Moderator

Lisa Jennings, Editorial Director, Nation’s Restaurant News

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