HEAT Culinary: Spring Supper Cooking Class

36
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When:
June 9, 2018 @ 6:30 pm – 9:30 pm America/Los Angeles Timezone
2018-06-09T18:30:00-07:00
2018-06-09T21:30:00-07:00
Cost:
$65
Contact:

Enjoy the best of the Spring season as you cook up these delicious dishes.

This class will cover the following:

  • Spring Corn & Fava Bean Salad
  • Fresh Herb & Mascarpone Polenta
  • Grilled Gremolata Lamb Chops with Balsamic Artichokes
  • Rhubarb Curd & Thyme Butter Cookies

Chef Instructor: Stacy Horn

For more information on their hands-on cooking classes and to sign up, please visit www.heatculinary.com/cooking-classes-orange-county

 

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