November 16, 2019 @ 12:00 pm – 3:00 pm
America/Los Angeles Timezone
Embarcadero Marina Park N - San Diego
831 West Harbor Drive, San Diego, CA 92101
The awe-inspiring San Diego Bay plays host to the city’s biggest foodie party of the year in a picture perfect celebration of everything delicious. Taste from over 60 celebrity chefs and restaurants, hundreds of domestic and international wine, beer and spirit purveyors and gourmet food companies amidst a stunning coastal backdrop with sail boats floating by.
That’s not all! San Diego’s top chefs put their best bites forward in a competition to be named the winner of the San Diego Bay Wine + Food Festival’s celebrated Chef of the Fest Competition!
NEW THIS YEAR:
Miyokos Plant Based Zone
From natural wines to vegan chefs, gourmet foods and more, enjoy the new zone devoted to plant-based diets sponsored by Miyokos
Chef’s Table Experience
Grab a seat at this year’s Chef’s Table Experience featuring celebrity guest chefs, authors and educators. Seating is first-come, first-served and a limited number of dishes will be provided per Chef’s Table session. Schedule coming soon!
Rustic vibes meet bay views at Camp Cohn! Retreat to Cohn Restaurant Group
’s glamping hot spot featuring wine and cocktail tastings, delicious food and an array of interactive activities. Stop by and enter for a chance to win a $1,000 CRG Gift Card!