Michael’s on Naples
5620 East 2nd St.,
CuisineType : Italian
Grand Prix is back! We will be offering a special 3-course prix-fixe menu created by Chef David Coleman. Featured dishes include: grilled leg of lamb with farro, fava beans and carrots & speck wrapped diver scallops with English pea risotto.
For reservations, please call 562.439.7080 or visit www.michaelsonnaples.com