17231 17th St
Tustin, CA 92780
Join CulinaryLab on Saturday, September 9th to celebrate the grand opening of our new edible garden patio!
– Two cooking demonstrations & tastings: Chef Greg Daniels (Haven Gastropub) and Chef Ryan Wagner (CulinaryLab)
– Wine education and pairings led by Wine Lab
– Interactive “make your own dessert” lab
– Two drink tickets (don’t forget your ID!)
Event attendees will receive an exclusive 20% off discount on all home cook classes.Tickets must be purchased in advance.
This event is presented by CulinaryLab, Haven Gastropub, and Wine Lab.
To view more on the CulinaryLab, visit culinarylabschool.com