Fun class for festive Christmas desserts and table favors by Swiss Pastry Chef Susanne Michel, owner ofSweet Art fine Swiss confectioner.
Come out for a fun evening of learning some festive, easy to prepare Christmas desserts and table favors or take home gifts to shower your family and friends with a special tough of hospitality and love.
You will start the evening with a glass of wine and appetizers here in the warm atmosphere at Pascal’s. You will also get to taste all the desserts, create your own chocolate favor to take home and enjoy the evening with a fun group of people.
Date – Monday, December 8th, 2014 at 6.30pm
Cost – 75.00 plus tax
Includes a glass of wine, appetizers, demonstration, desserts to enjoy in class, recipes and desserts to take home, as well as the chocolate favor you created!
Come out and have fun!
Please RSVP by December 5th, 2014, minimum 12 people, maximum 24 people. We will confirm class byDecember 6th with each person who signed up.