Father’s Day Four-Course

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OakGrill Father'sDay2018
When:
June 17, 2018 @ 4:00 pm – 10:00 pm America/Los Angeles Timezone
2018-06-17T16:00:00-07:00
2018-06-17T22:00:00-07:00
Where:
Oak Grill
690 Newport Center Dr
Newport Beach, CA 92660
USA
Cost:
$75
Contact:
MCPR/KS
949-760-4920

Your Pops is the Tops!

Sunday, June 17, from 4 p.m. to close

Oak Grill’s Chef Peter Lai has created a special Father’s Day Four-Course Dinner, so dads and their families and friends can enjoy great food in a relaxing spot far from their home grills. Dads will definitely enjoy:

  • Course One of Cauliflower Leek Soup
  • Course Two of Slow Braised Pork Belly with baby kale, candied pecans, roasted pears and balsamic dressing
  • Course Three is Surf and Turf with tomahawk steak, herb butter lobster tail, roasted asparagus and demi sauce
  • Course Four is meant to satisfy his sweet tooth. Daddy’s Drumstick is composed of vanilla ice cream, candied peanuts, and hot fudge.

$75 per adult. Regular children’s menu available. Pricing excludes tax and gratuity. Reservations can be made by calling 949.760.4920 or visiting the website.

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