Easter Sunday Brunch at The Sky Room

Join us this coming Easter Sunday for a delicious brunch. Spring has officially sprung into action.

Executive Chef Juan Carlos Olvera is offering a three course platted brunch with so many wonderful options to choose from. Reserve your seat today and let’s celebrate together!

TO BEGIN Choice of

Seasonal Fruit Parfait
GreekYogurt, Granola, Berries, Honey, Goji Berries, Coconut Flakes

Heirloom Tomato Salad, Burrata Cheese, Prosciutto, Balsamic Fig Reduction

Steel Cut Oatmeal Brûlée, Fresh Fruit

Morning Empanadas
Plantain & Nutella, Coconut & Nutella, Caramel Sauce, Peanut Powder

Red Snapper Ceviche
Cucumber, Tomato, Avocado, Crispy Guajillo Chile, Aguachile, Tortilla Crisp

Blue Fin Tuna, Mango, Avocado, Roasted Fresno Chile, Yuzu, Cilantro

MAIN COURSE  Choice of

Brioche French Toast, Fresh Berries, Chantilly Cream, Citrus Maple Syrup

Blue Lump Crab Eggs Benedict
Poached Egg, Blue Lump Crab, Hollandaise, Roasted Potatoes, Brioche Toast

Short Rib Eggs Benedict,  Poached Egg, All Natural Beef Short Rib, Hollandaise, Roasted Potatoes, Brioche Toast

Breakfast Kobe Burger  Fried Egg, Tomato Relish, Hop Scotch Cheddar, Avocado, Aioli, Open Face Brioche, Truffle Fries

Rock Shrimp Scramble
Bacon, Chipotle, Avocado Espuma, Roasted Tomatoes, Roasted Potatoes

Pork Chile Verde Omelet Braised Pork
Black Beans, Cilantro, Avocado, Tomatillo Salsa, Queso Fresco, Roasted Potatoes

Umami Omelet
Shiitake Mushrooms, Spinach, Gruyere, Truffle Crème Fraîche, Roasted Potatoes

California Omelet, Bacon, Avocado, Heirloom Tomato, Baby Arugula, Hop-Scotch Cheddar, Roasted Potatoes

TO FINISH  Choice of

Seasonal Sorbet, Fresh Berries

Seasonal Italian Gelato

Vanilla Crème Brûlée

Chocolate Tart, Marshmallow

Fresh Berry Napoleon, Chanilly Cream, Fresh Berries, Puff Pastry

Coffee, Tea & Orange Juice included

*Bottomless Mimosas & Bloody Mary’s additional $16

For more information visit theskyroom.com