Easter Champagne Brunch Buffet

TAPS Easter Brunch
March 27, 2016 @ 9:00 am – 2:00 pm America/Los Angeles Timezone

Happy Easter from the Catch!

Join The Catch for its special Easter Sunday brunch buffet on Sunday, April 1st from 9 AM to 2 PM. Start with the freshest of seafood on ice such as oysters and shrimp.  Breakfast favorites will include omelettes with guest’s choice of fillings, Belgian waffles with berries and create-your-own pasta, all made-to-order. The carving station will feature succulent prime rib and baked ham. A variety of fresh seasonal salads will be offered.  End on a sweet note with a dessert bar and chocolate fountain with a variety of dippers. Includes free flowing Mimosas or bubbly, coffee or tea. Reservations recommended.

The cost of brunch is $44.95 per adult; $14.99 for children 10 and under.

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