2002 North Main Street
Santa Ana, CA 92706
In honor of Easter, Patina Restaurant Group’s Orange County locationTangatais proud to present brunch menus showcasing the bounty of the spring season served in intimate al fresco settings. Additionally, Tangata will be featuring an all-day Easter Egg Hunt for children to enjoy between nibbles.
Some highlights from the Easter Menus include:
Roasted Fennel and Garlic Soup
Fennel Bulb, Slow Roasted Garlic, Cream, Fresh Herbs
Red Wine Braised Short Ribs
Sauteed Rainbow Chard, Caramelized Shallots, Natural Jus
Poached Eggs, Herb Hollandaise, English Muffin
Scottish Smoked Salmon
Dill CrÃ¨me FraÃche, Brioche Toast, Fried Capers, Whole Grain Mustard
Mini Cupcakes, Lemon Bars, Scones, and Cookies
*Full menus available upon request
PRICING:$40 buffet / $19 for children under 10 (Tax and gratuity additional)
WHEN: Easter April 5, 2015 –11:00 a.m. 3:00 p.m.
RESERVATIONS: Highly encouraged; please contact each restaurant directly