Calling all San Diego wine connoisseurs! Join Farmer’s Bottega on Thursday August 17th from 6:30 p.m. to 8:30 p.m. for an exclusive 5-course wine dinner hosted by Daou Winery. Hailing from a mountainous haven of rich land located in Paso Robles, Daou Winery is the product of agricultural dedication melded with the pursuit of honing resplendent Bordeaux varieties. The menu is carefully curated to pair decadent farm-to-fork dishes with a variety of wines from Daou Winery, merging robust flavors with quality wines for a culinary experience suited to foodies and wine-drinkers alike. Build your pairing repertoire with guidance from Executive Chef Alberto Morreale, who will be on-hand to walk guests through each dish. The price per person is $75 and space is limited to 30 people, so make your reservation today!
For more information, visit www.farmersbottega.com.