Dads and Grads Sunday Brunch

66
Twenty Eight Egg & Vegetables
When:
June 18, 2017 @ 10:00 am – 3:00 pm America/Los Angeles Timezone
2017-06-18T10:00:00-07:00
2017-06-18T15:00:00-07:00
Cost:
$40/person, $19 children under 10

Celebrate this busy time of year for graduates and fathers alike at Twenty Eight Restaurant in Irvine. Enjoy incredible stations of food in a relaxing atmosphere for the whole family. The menu consists of seafood, delectable meats, fish, savories, and sweets.

Brunch will be available from 10 a.m. to 3 p.m. this Sunday, June 18th.

You can make reservations by visiting their website at twentyeightoc.com or call for more information at 949.852.2828.

Print Friendly, PDF & Email