COVID-19 Off-Premise Strategies

228
Restaurants Rise
When:
June 2, 2020 @ 10:45 am – 11:45 am America/Los Angeles Timezone
2020-06-02T10:45:00-07:00
2020-06-02T11:45:00-07:00
Cost:
Free
Contact:
FD
Evolving Your Off-Premise Strategy – What You Need to Know

In this panel discussion, leaders from SmokeyBones in South Florida and Buddy’s Pizza in Detroit will share how they’ve partnered with DoorDash to adapt and embrace off-premise strategies during COVID-19. DoorDash VP of Business Development Toby Espinosa will host the discussion, which will cover: – Best practices for successful off-premise operations – How restaurants can navigate the pandemic’s challenges – How they’re planning for the new normal – And plenty more!

Brought to you by DoorDash

Register Now!

Not able to attend? Visit the Resource & Education Center! The digital gateway features webinars, insights, data, case studies, video interviews, and more to provide solutions to today and tomorrow’s challenges. Join June 2-5 for four days of 20 webinar and keynote sessions.

Print Friendly, PDF & Email