Corks and Forks – Vins d’ete de France Dinner

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Del Frisco's Grill Ballast Point Beer Dinner
When:
July 31, 2017 @ 6:30 pm America/Los Angeles Timezone
2017-07-31T18:30:00-07:00
2017-07-31T18:45:00-07:00
Where:
Del Frisco's Grille - Irvine
772 Spectrum Center Drive
Irvine, CA 92618
USA
Cost:
$75
Contact:

 

Del Frisco's Corks & Forks

Enjoy a special selection of French Wine from our Award Winning Wine List 
paired with an incredible menu by Executive Chef Sarah Daniels

FIRST COURSE
Watercress Salad with Pear, Crispy Shiitake Mushrooms, Burrata Cheese in a Seabean Vinaigrette
Billaud Simon Chablis 2013

SECOND COURSE
Mango Honey-Glazed Scallops with Green Apple Slaw
Lucien Albrecht Alsace Gewürztraminer Reserve 2015

THIRD COURSE
Black Pepper-Crusted Filet Mignon, Cherries Agrodolce Sauce with Nueske’s Bacon Mashed Potatoes
J.L. Chave, St.-Joseph ”Offerus” 2014

FOURTH COURSE
Artisan Cheese Platter with Fig Jam and Truffle Honey
Louis Jadot Nuits-Saint-Georges 2012

$75 PER PERSON
PLUS TAX & GRATUITY

SEATING IS LIMITED
CALL FOR RESERVATIONS 949/341-0376

For more information, visit delfriscosgrille.com.

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