Cooking Class: Gluten Free – Savannah Chop House – Laguna Niguel

62
When:
September 13, 2012 @ 6:30 pm – 7:30 pm America/Los Angeles Timezone
2012-09-13T18:30:00-07:00
2012-09-13T19:30:00-07:00
Where:
Savannah Steak & Chop House - Laguna Niguel

Savannah Chop House
32441 Golden Lantern,
CA-92677
9494937107
www.savannahchophouse.net

Cuisine Type: Gluten Free

Join us for our monthly cooking classes offered the 1st Wednesday of every month. In each class you will cook 3 dishes that are based around the theme of that month and learn the techniques necessary to make them great. These fun classes start at 11:30 am and include lunch and a glass of champage for only $35. Book all three and receive a 15% discount!

NOVEMBER 7: GLUTEN-FREE COOKING
Are you living gluten-free, know people who are, or just want to learn about it? Join Executive Chef Chris Tzorin as he teaches you how to cook great gluten-free meals! Guest Chef: Bridget Reilly – Owner of “The Bite Market” Menu:- Panko-Encrusted Shrimp and Scallops with Orange Coconut Sauce and Micro Greens- Coffee-Rubbed NY Steak with Veggie Risotto and a Ginger Port Reduction- Strawberry Amaretto Angel Food CakeLearning: – Encrusting using Kinnikinnick gluten-free bread crumbs- Frying Techniques- How to make a homemade gluten-free steak rub- To make dairy-free risotto- How to make a delicious, gluten-free angel food cake- Stylish Plate Presentations

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