ChefsFeed Indie Week is hitting the road again. From July 18th – 21st they’ll be popping up at chef Steve Samson’s restaurant Rossoblu in Downtown Los Angeles. Don’t miss out on your chance to join 24 acclaimed chefs like Jon Yao (Kato, Los Angeles), Alex Hong (Sorrel, San Francisco), and Sally Camacho (Tesse, Los Angeles) for an unforgettable dining experience.
Pre-sale tickets for Los Angeles are available here. General ticket sales begin 6/19.