Chef’s Kitchen Dinner at Heirloom Farmhouse Kitchen
Location: Heirloom Farmhouse Kitchen at Marriott Irvine Spectrum (7905 Irvine Center Dr, Irvine, CA 92618)
Date: Friday, March 20, 2020
Time: 7-10 PM
Parking: Valet only
Tickets: $125 + fees per person via Eventbrite
Link to tickets here.
**Name on ticket must match the name of guest attending dinner
On Friday, March 20, from 7-10 p.m., Executive Chef Leonel De Leon at Heirloom Farmhouse Kitchen will be hosting his first Chef’s Kitchen dinner experience where guests can taste new and seasonal ingredients along with luxury wine or spirits.
Chef Leo will delight guests senses with a total immersive food and beverage experience as he prepares an off-menu 6-8 seasonal course meal. Guests will be able to watch, listen, and breathe in the aromas as the meal is being prepared right before their eyes while tasting various wine pairings that will compliment every savory bite.
Tickets for the Chef’s Kitchen dinner at Heirloom Farmhouse Kitchen are $125 + fees per person and can be purchased through Eventbrite.