Chef Shachi Mehra was born in India. Her early family experiences helped to develop and shape her love of food and appreciation for balance, in flavors and in life. Chef Shachi blends Western and Indian cultures to create artful dishes that successfully marry tradition with modernity.
Join them for a lesson in how to make refreshing Watermelon Chaat! This is a guest favorite and the perfect summer dish! For those interested in joining ADYA restaurant, they will be in the OC Promenade Building.