Wednesday, August 19: Build Back Better—Wages and Benefits
2:00 P.M. ET
Featuring: Chef/Owner Binita Pradhan, Bini’s Kitchen, San Francisco; Chef/Owner Judy Ni, Bao.logy, Philadelphia; and moderated by Impact and Community Coordinator Debbie Holloway, James Beard Foundation
Restaurant margins have always been razor-thin, and their existence has too often meant that employees are left with low wages and nonexistent benefits. So how do we build back better than before? Join an exciting panel of perspectives as they explore equity, budgets, fair wages, health insurance, and what it means to be “open for good.”
For more information on the industry support series and recordings of past webinars, please click here.