Welcome to Electric City Butcher’s weekly newsletter, bringing you everything you need to know from the “Nose to Toes” about Orange County’s premier whole animal butcher shop.
Classes Are Coming
It’s been quite a while since they’ve been able to host a class in the butcher shop & they know you’re all jonesing to pick up a few more of the butcher skills that’ll help you in your own kitchen at home. Coming this month, and in partnership with the annual Cochon555 event. Click here to learn more.