All About Bubbly

145
Difference Between Sparkling Wine And Champagne
When:
December 3, 2015 @ 6:00 pm – 8:00 pm America/Los Angeles Timezone
2015-12-03T18:00:00-08:00
2015-12-03T20:00:00-08:00
Where:
Back Bay Bistro (The) at Newport Dunes - Newport Beach
1131 Back Bay Drive
Newport Beach, CA 92660
USA
Cost:
$95
Contact:
Groff-Hinman
5624911000

(Sparkling Wine Tasting)

Thursday December 3, 2015
6:00- 8:00 pm

Tis the season for sparkling wines & Champagne, but how much do you know about them? The Back Bay Bistro at Newport Dunes Waterfront Resort will take you on a journey through a variety of sparkling wines from around the world. You will learn how to spot a good one, what’s the best value and how to read the label. Also, you will learn how to serve just the right bubbly during a multi-course dinner. In addition, you will walk away with some classic sparkling wine cocktail recipes.

Includes appetizers, 6-8 sparkling wines and tasting booklet
$95 per person

For more information or to purchase visit;
http://www.ocwineschool.com/OC_Wine_School_Courses.html

The Back Bay Bistro is a contemporary 199-seat dining establishment. Among the features that distinguish it from other restaurants are its spectacular bay views, innovative design elements including a convertible roof that can open up during warm days, ample parking and plenty of seating to ease crowding. With 60 al fresco seats providing guests with refreshing breezes off Newport’s Back Bay, the restaurant specializes in fresh, sustainable seafood and serves dinner Tues-Sun (5 p.m. – Close), lunch Tues-Sun (opening at 11:00 a.m.) and brunch on Sat & Sun starting at 9 a.m., with breakfast served from 8 a.m. until 10 a.m.

Back Bay Bistro | 1131 Back Bay Drive | Newport Beach 92660 | (949) 729-1144 | www.newportdunes.com/bistro

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