They couldn’t be more excited for the 2018 Taste of Laguna which takes place next Thursday, October 18th!
As an Underwriting Sponsor for this year’s event, they will be representing as Sapphire Laguna, Sapphire Pantry, and Sapphire Catering this year! Join them for an evening of tasty bites and delicious drinks from all of Laguna’s finest restaurants at the Festival of Arts! They are proud to partner with the Laguna Beach Chamber for this exciting event and if you would like to come taste all of the wonderful delights that make up the Laguna Beach culinary scene, there’s still time to get your tickets!
Tickets are on sale HERE – get yours now, before they sell out!
The Fall season means cooler temperatures and the opportunity to partake in cozier foods! Global Comfort Food Season is what we like to call it, and it really comes alive on our Dinner Menu with entrees such as this Chicken Shashlik over Charcoal with Tomato, Cucumber, Red Onion, Picked Herbs, Warm Lavash and Dill Cream. It’s not only delicious, but a show-stopper when it arrives! Other dishes from our Fall menu include:
ACHIOTE BAKED LAMB SHANK
Sweet Onion Salad, Fried Plantain, Black Bean, Warm Tortilla
INDONESIAN COCONUT CURRY MAHI MAHI
Stir Fried Cabbage & Long Bean, Sambal, Steamed Jasmine Rice
WILD MUSHROOM PASTA
Seasonal Mushroom, Sage Roasted Butternut Squash, Garlic Rapini, Orecchiette, Chili Flake
PAN-SEARED BEEF TENDERLOIN & LOBSTER RAVIOLI
Creamed Spinach, Wild Mushroom Ragout, Chervil Butter
See our full Dinner Menu HERE