A Hoppy Easter at the Ritz-Carlton

80
Ritzeaster
When:
April 21, 2019 @ 11:00 am – 3:00 pm America/Los Angeles Timezone
2019-04-21T11:00:00-07:00
2019-04-21T15:00:00-07:00
Cost:
$129 per adult $65 per child
Contact:
PC

During the spring holiday, the oceanfront resort will feature a decadent Easter brunch buffet, Easter Baskets for purchase, and large scale artistry Easter eggs throughout the property.

Guests can indulge in an Easter Brunch buffet featuring an incredible display of tempting palate-pleasers, including freshly made salads, a cheese and cured meat display, multiple carving stations such as dry rub Prime rib and chili rubbed Mahi Mahi, along with chilled seafood, smoked fish, sushi and other savory selections like housemade dim sum and seared scallops.

Traditional breakfast items such as eggs Benedict, waffles, and made-to-order omelets will be available, along with a delectable dessert buffet to top off the springtime celebration. Guests can also enjoy live entertainment.

Guests can make the holiday even sweeter with an Easter Basket filled with housemade sweets by Executive Pastry Chef Sylvain Haage and his team, along with classic candies.  For $35, each basket includes a rice crispy treat flower, chocolate covered marshmallow tulips, Valrhona chocolate bunnies, Cadbury crème eggs, Starburst jelly beans, and a plush Easter bunny. Easter Baskets can be purchased in The Market Place.

To RSVP, call 949.240.2000

For more event information, click here

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