4-Course Chef Menu

Old Vine Cafe Scallops
February 14, 2018 @ 5:00 pm America/Los Angeles Timezone

The award-winning European-inspired restaurant at The Camp in Costa Mesa will be offering a choice of three expertly crafted 4-course chef menus with wine pairings for $95 per person this Valentine’s Day.

Guests will have an option of The Original Tasting Menu featuring sea scallops, Tagliatelle Al Pomodoro, Filet Mignon, and cheesecake with wild berry puree; The Beer Pairing Menu featuring sea scallops, Red Beans & Farro, House Baked Corn Bread with Pulled Duck Leg and pistachio biscotti; or The Vegetarian Tasting Menu featuring baby spinach salad, a wild mushroom medley, polenta, and pecan tartlets.

Reservations are required and can be made by calling 714.545.1411.

Visit for more info: oldvinecafe.com

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