5th Annual “Sip & Shuck”

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Sip & Shuck
When:
November 5, 2017 @ 2:00 pm – 6:00 pm America/Los Angeles Timezone
2017-11-05T14:00:00-08:00
2017-11-05T18:00:00-08:00
Where:
The Deck at The Pacific Edge Hotel- Laguna Beach
627 Sleepy Hollow Ln
Laguna Beach, CA 92651
USA
Cost:
$95-$145
Contact:

5th Annual Champagne and Oyster Event “Sip & Shuck”

For the 5th consecutive year, The Deck on Laguna Beach and Driftwood Kitchen, together with The Bungalows at Pacific Edge Hotel, will host “Sip & Shuck” on Sunday, November 5 from 2-6 p.m. to benefit Court Appointed Special Advocates (CASA) of Orange County. The event will give guests the unique opportunity to experience a variety of hand-shucked oysters, champagne, sparkling wines and more from around the world, all while enjoying panoramic ocean views at the oceanfront restaurants. Executive Chef Rainer Schwarz and his team will also prepare delicious tastes from The Deck, Driftwood Kitchen, and Hendrix.

Just a few of the beverages that will be included at the event are: Casamigos Tequila, Laguna Beach Beer Company, Nolet’s, Veuve Clicquot, Bianchi Winery, Kendal Jackson, Tito’s Vodka, Ketel One and many more.

Guests can look forward to lively entertainers, including the talented Addie Hamilton, who joins us again this year! As always, guests can also expect a few surprises along the way.

General admission tickets for the 21-and-over event are available for purchase for $95 pre-sale or $145 for VIP early entry at 1pm. Admission includes oysters and small bites, as well as access to champagne, wine, cocktail, and beer sampling. Event attendees looking to enjoy the evening’s celebrations may take advantage of the Pacific Edge Hotel’s Sip, Shuck & Stay packages.

For tickets and additional information, visit their website.

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