- Brunch
- Lunch
- Happy Hour
- Dinner
- Beer and Wine
- Full Bar
- Takeout
- Vegetarian Friendly
- Kid Friendly
- Uber Eats
- Bakery
- Casual Dining
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Toast Kitchen + Bakery is now offering crafted mimosa flights for takeout – now that’s worth raising a toast to!
To be paired with any of Toast’s classic brunch dishes (like the Hot Chicken & Biscuits or Kale & Broccolini Quiche), the flight includes an entire bottle of champagne and is served with four juices; yuzu lemonade, passion fruit lavender soda, strawberry green tea, and chia seed limeade.
The flights are now on the menu for just $23.95 and can enjoyed on Toast Kitchen + Bakery’s outdoor patio or taken to-go for your at-home brunch enjoyment.
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A new restaurant in Costa Mesa featuring fusion cuisine and a popular brunch menu that appeals to a wide range of diners. Chef John Park, formerly of Patina will be Executive Chef in this new restaurant in collaboration with Anna Park and Ed Lee.