- Happy Hour
- Beer and Wine
- Full Bar
- Outdoor Seating
- Pet Friendly
- Vegetarian Friendly
- Water View
- Kid Friendly
- Casual Dining
Click for brunch
Now featuring the Kids Brunch Menu.
Click for Happy Hour
ENJOY THEIR NEW DAILY HAPPY HOUR AT SAPPHIRE LAGUNA
With Summer finally here, they're even more excited about their new daily HAPPY HOUR! That's right, Happy Hour now takes place every day of the week from 4 p.m. to close! Relax with them in the heart of Laguna Beach with carefully crafted cocktails, beautiful wines by the glass, great craft beer and amazing dishes at special pricing!
Their Happy Hour menu features dishes that will seriously make you happy -- from Hoisin BBQ Pork Tacos and Loaded Fries, to Roasted Shishito Peppers!
Gather your friends and get down to Sapphire today -- there's no better way to enjoy this special season in Laguna Beach!
February 2020 made 13 years of culinary excellence at Sapphire Laguna, where my team and I have made countless memories and created a special bond with so many beautiful people of the Laguna Beach community and each of our guests.
As many of you may have already heard, I have made the difficult decision to transition ownership of Sapphire Laguna Restaurant and Pantry into the capable hands of restaurateur Russ Bendel. As owner of Vine Restaurant in San Clemente, Ironwood in Laguna Hills, and Olea in Newport Beach, Russ is a respected restaurant industry veteran, and someone I know will build on the tradition of Sapphire Laguna Restaurant and Pantry.
He will make minor enhancements and rename the restaurant
Sapphire, Cellar. Craft. Cook.
I will be passing the torch to Russ next week, when I will focus all of my attention on Sapphire Culinary Group, including my Sapphire at School, Sapphire Catering, and Sapphire at Work programs, and some exciting new projects I look forward to sharing with the public.
Please come see us for a meal this week so I may thank all of our loyal guests for helping Sapphire Laguna thrive for 13 years now, and I encourage all to enjoy Sapphire, Cellar. Craft. Cook. when Russ and his colleagues reopen in early April.
This restaurant — and all of you — will always hold a very special place in my heart.
— Azmin Ghahreman, Executive Chef & CEO of Sapphire Culinary Group