- Happy Hour
- Outdoor Seating
- $11 - $30
- Casual Dining
- Long Beach Exchange Restaurants
Available Saturday-Sunday from 11:30 am – 3 pm WEEKEND BRUNCH SPECIALS
$10 house cocktails / $5 beer of the day / $6 wines by the glass / $20 wine bottles
$2-off snacks and small plates
ReMix Kitchen Bar is a new concept and the third restaurant opened of Chef Ross Pangilinan.
ReMix focuses on well-priced, market-driven small plates. The cuisine showcases Chef Ross Pangilinan’s eclectic style, which is influenced by French, Italian, and modern Filipino flavors, as well as refined technique. An approachable wine list will have varietals by the glass and bottle, a rotating beer selection, and craft cocktails is available. An open kitchen, relaxed ambiance, and the chef’s table offering an omakase-style tasting menu experience. ReMix features a simple and relaxed ambience paired with bright flavors of food to create a remarkable dining experience centered on the food.