- Dinner
- Beer and Wine
- Full Bar
- Order Online
- Takeout
- Curbside Service
- Private Dining Party Space
- $31 - $60
- Bars Pubs and Gastropubs
- Casual Dining
- Wine Bar
Click for brunch
Click for Happy Hour
THE RANCH Restaurant is Anaheim's 2020 Restaurant of the Year!
Known best for their selection of steaks (including a 58 oz. Cowboy Ribeye, 40 oz. Delmonico, and 50 oz. Porterhouse), they pride themselves on partnering with farmers, ranchers, fishermen, bakers and artisan cheesemakers that honor the season’s best in local and regional ingredients.
In the kitchen, brothers Michael Rossi (Executive Chef) and Dave Rossi (Pastry Chef) create menus that journey between classic dishes and elevated interpretations of global fare.
Their award-winning Bar & Wine Program is supported by a service staff of over a dozen Sommeliers! With 10,000+ bottles, their Cellar represents wine growing regions across the globe, and a wines-by-the-glass program that features over 35 selections to perfectly complement their seasonally driven menu.
