General Manager David Lory

    General Manager David Lory
Found 1 listing
(949) 642-0090

Click for brunch

Saturday and Sunday from 10 a.m. – 2 p.m. 

During brunch, the full menu and bar will also be available to order from.

The menu features both classic brunch options with modern twists and unique new dishes along with a bottomless drink package with entrée purchase. Bottomless options include house beers, Bloody Marys and mimosas.

The spin on traditional brunch fare includes dishes like:

·Avocado Toast: toasted artisan bread, topped with smashed avocado, whipped feta, arugula and tomatoes

·Bread Pudding French Toast & Fresh Berries: battered bread pudding prepared to a crispy golden brown, dusted with powdered sugar and topped with fresh blueberries and strawberries

·Quinoa Power Bowl: red quinoa blended with Greek yogurt, topped with honey, a scoop of peanut butter, fresh blueberries, strawberries, bananas and dusted with matcha powder

And mixing up premium, hand-crafted brunch cocktails like:

Sunkissed Sangria: Ecco Domani Pinot Grigio, Absolut Lime Vodka, Bacardi Superior Rum, citrus agave, peach purée, orange, pomegranate seeds and strawberries
Angry Grapefruit Rose: Ketel One Grapefruit Rose, Cointreau, citrus agave, Angry Orchard Rosé Cider
Hawaiian Mule: New Amsterdam Pineapple Vodka, ginger beer
Paradise Found: Flor de Caña Rum, Aperol, Averna Amaro, orange juice, pineapple juice, passion fruit purée, fresh mint

Click for Happy Hour

Yard House Happy Hour
Yard House Happy Hour
Monday to Friday from 3 to 6 pm
Late Night Happy Hour
Sunday to Wednesday from 10 pm to close
Enjoy half-off select appetizers and all pizzas;
$2 off beer, wines, spirits, and cocktails