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Chef Luis Navarro

    Chef Luis Navarro
Chef Luis Navarro

Chef Luis Navarro has dedicated his career to learning and traveling through all of Mexico’s enchanting regions, from Veracruz, Mexico City, Yucatan, Baja California, and Oaxaca studying the craft of the local cuisine, and indigenous ingredients.

He is Executive Chef at Lola’s Mexican Cuisine in Long Beach.

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(562) 433-5478

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Saturday and Sunday Brunch

9am - 3pm

To view the full brunch menu visit The Social List's webpage here.

The Social List Waffles

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3-6 pm Monday to Friday

Menu

Half off Select Shared Plates
Beer of the Day $4
House Red and White Wine $4
Boilermakers $8
Dickel and Nuts $8
(Enjoy Dickel #8 with our homemade mixed spicy nuts.)
Ask Your Server about Weeknight Specials!

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