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Chef Luis Navarro

Chef Luis Navarro

Chef Luis Navarro has dedicated his career to learning and traveling through all of Mexico’s enchanting regions, from Veracruz, Mexico City, Yucatan, Baja California, and Oaxaca studying the craft of the local cuisine, and indigenous ingredients.

He is Executive Chef at Lola’s Mexican Cuisine in Long Beach.

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(562) 433-5478
Click for brunch

Saturday and Sunday Brunch

9am - 3pm

To view the full brunch menu visit The Social List's webpage here. The Social List Waffles
Click for Happy Hour

3-6 pm Monday to Friday

Menu Half off Select Shared Plates Beer of the Day $4 House Red and White Wine $4 Boilermakers $8 Dickel and Nuts $8 (Enjoy Dickel #8 with our homemade mixed spicy nuts.) Ask Your Server about Weeknight Specials! Social List Beer
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